Aloha, Welcome to Chef Talk, so glad that you found all of us Robyn.
Isn’t this pace amazing? I found CT a little more than two years ago as a Home Cook, and now have built up enough confidence in myself to strike out in a new food business.
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A note, the Pro section is read only for folks who are not employed in the food industries. You may want to utilize the search bar at the top of the page, many topics have gone around the world several times. Don't miss cheftalk.com on Face book as well as Pinterest. LOVE Pinterest! Super ideas there. I hope that you will visit often and share as much you feel comfortable with, once again Welcome Robyn.