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5 - layer Salsa Dip , Will it taste good?

post #1 of 7
Thread Starter 

So I'm going to make a 5 layered salsa dip cream cheese on the bottom  then beef , rice , salsa , cheese. I also have some   pink beans should i add those as well? I'm curious if adding the rice will be a good idea or not? Please help I gotta make this by tonight.

post #2 of 7

I don't see why those things wouldn't work. You could add guacamole, pico de gallo, refried beans, tortilla strips, etc. I probably wouldn't add in beans unless they were canned black beans that come in a seasoning.

post #3 of 7
Thread Starter 

how much of a difference would it make if i added refried beans? because i feel like my sauce needs beans.

post #4 of 7

Beans will give it an additional meaty texture. That's what the layers are all about, contrasting textures and flavors. You also might consider subbing out the cream cheese for sour cream. Cream cheese is pretty thick.

post #5 of 7
Thread Starter 

i was planning on baking  the layers all together and im  using softened cream cheese

post #6 of 7

Ah I didn't realize this was a hot dip. Sounds good.

post #7 of 7

Devin.

I have made what we called 7 layer dip for many years and eaten it at many different potlucks and never was there a grain of rice in it.

Most ingredients would be  cream cheese thinned with a little milk, refried beans, seasoned ground beef or shredded beef or chicken,

chopped tomatoes or salsa, shredded cheese,sour creme, avocado. You can also add sliced olives and other items you like.

But rice is not usually used.

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