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Another foody joins the group

post #1 of 2
Thread Starter 
Hello fellow foodies! I am 33 and a professional chef. I have been working in the industry for longer then i care to admit. Throughout my adult life I have tried doing other things but always found my way back in to the kitchen. I have never gone to culinary school but did take a lot of classes at the school of hard knocks! Most of my abilities were learned while being lucky enough to work under some great Chefs.
post #2 of 2

hi! welcome on board! always happy to meet another foodie ;) 

you sure will feel at home soon with us!

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