ChefTalk.com › ChefTalk Cooking Forums › ChefTalk.Com › Welcome Forum › greetings from the wilds of maine
New Posts  All Forums:Forum Nav:

greetings from the wilds of maine

post #1 of 6
7/7/02 at 6:41am
Thread Starter 
hello all, just sort of stumbled across this forum. I am a 50 yr old prof. chef in Maine. Would like to hear from any other chefs up here in the wilderness
Reply
post #2 of 6
7/7/02 at 7:15am
hi steve,
greetings from the lower part of new england, the slightly warmer part, too.:)
kat
Reply
post #3 of 6
7/8/02 at 6:22pm
Welcome to Chef Talk Steve!

You are so lucky to live in Maine! In what area are you?
Reply
post #4 of 6
7/8/02 at 8:07pm
Welcome from Canada, Steve! :)
Reply
post #5 of 6
7/9/02 at 3:08pm
Welcome, Chef Steve! I love your state, from the wonderful people to the lobsters, to the amazing scenery. Please tell us a bit about your culinary life!
Reply
post #6 of 6
7/10/02 at 6:45am
Thread Starter 
Thanks for the welcome, I am in Bangor, the gateway to the northwoods, and downeast coast. I run an 84 seat bakery/cafe specializing in breads, pastry, sandwiches,salads,soups and catering. Of course being so close to the source, fresh seafood always.
iv'e cooked in lots of places, but keep coming back to maine, love it here. No corporate life for me.
Reply
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Welcome Forum
ChefTalk.com › ChefTalk Cooking Forums › ChefTalk.Com › Welcome Forum › greetings from the wilds of maine