post #1 of 1
Thread Starter 

Hello.

 

I am launching a raw food manufacturing (small batch) business and I'm looking for a small space to build a basic kitchen, which will include 3 sinks, refrigerator, freezer and shelving.  I don't need a stove or venting.  I live in Stamford, CT, so the more local the better.

I have a budget of $500/month.  I'd also consider partnering with someone else looking for a commercial kitchen for raw food manufacturing.

 

Please contact me by PM if you have anything available or are interested in partnering. 

 

Thanks.

 

Pamela