I'm in need of some help and guidance as I soon will start my college education and I need some help to decide on what I should do.
I want to go into baking and pastry however I am also considering a general culinary degree however I don't know which one would be more beneficial and diverse in the real world.
I'm a Junior in high school so I have some time to get this all in order but the sooner the better.
The school I'm looking at is Johnson & Wales a university in Charlotte NC and they have a specific baking and pastry area, they also have are accredited with New England Association of Schools and Colleges but again I don't know how ' valuable ' this is compared to other accredited schools.
Thank you for reading and for the help.