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Hilarious Video - Real Kitchen dresses up as Alinea for Halloween. :)

post #1 of 13
Thread Starter 

 

post #2 of 13

That's hilarious!

Palace of the Brine -- "I hear the droning in the shrine of the sea monkeys." Saltair
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Palace of the Brine -- "I hear the droning in the shrine of the sea monkeys." Saltair
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post #3 of 13

:lol:

post #4 of 13

Too funny!!!!!

post #5 of 13

The dessert scene killed me. 

Palace of the Brine -- "I hear the droning in the shrine of the sea monkeys." Saltair
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Palace of the Brine -- "I hear the droning in the shrine of the sea monkeys." Saltair
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post #6 of 13

That was funny.

 

I just recently finished reading "life on the line", and although Grant Achatz is no doubt brilliant and understands the science of food, I see him more as an artist than a chef. His medium just happens to be food. I have often wondered how his food actually tastes, although I've heard it does taste good...but after so much manipulation you have to wonder what's left of his high quality products. Also, something about him just rubs me the wrong way. He seems so selfish, and boring. I guess that's why I particularly enjoyed this video because everything about it is so ridiculously true.

“After a good dinner one can forgive anybody, even one's own relations.”
Oscar Wilde

 

 

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“After a good dinner one can forgive anybody, even one's own relations.”
Oscar Wilde

 

 

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post #7 of 13

That place is near my neighborhood! I pass it on my way to work every morning. I've never gone in. I keep meaning to. I get their feed on FB and the food looks great. The thing that interests me most about it is that you can buy beef, chicken or pork stock by the quart very reasonably from them. I think it's a great idea, especially for the beef stock, which I never make myself.

post #8 of 13

The video won't play, I only hear the audiio.

 

Quote:

Originally Posted by ChicagoTerry View Post
 

That place is near my neighborhood! I pass it on my way to work every morning. I've never gone in. I keep meaning to. I get their feed on FB and the food looks great. The thing that interests me most about it is that you can buy beef, chicken or pork stock by the quart very reasonably from them. I think it's a great idea, especially for the beef stock, which I never make myself.

 

Why don't you make beef stock?

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

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post #9 of 13

I live alone and I don't eat that much beef, so collecting enough bones and trimmings just never happens. It also sounds like a much fussier process than throwing a chicken carcass or two in a pot with some vegetables and letting it all simmer slowly for a few hours. I can deal with the occasionally cloudy batch of chicken stock, but clloudy beef stock would just gross me out, I'm afraid.

post #10 of 13
Here's what u suggest. If you ever buy even a small piece of beef save the bone and freeze it. In time you will have accumulated enough for a good stock. The key to clear stick is to skim skim skim but never let it boil. It takes more skimming than chicken and a longer cook but its just as easy.

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

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post #11 of 13
Thread Starter 

Just throw the whole bone in the soup then fish out the bone.  Make soup and stock at the same time.

post #12 of 13

i laughed so hard , that i couldnt resist had to post the vid on FB , and my chef saw it posted it as well , and now we started a wildfire XD. 

Today you are You, that is truer than true. There is no one alive who is Youer than You.

Dr.Seuss

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Today you are You, that is truer than true. There is no one alive who is Youer than You.

Dr.Seuss

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post #13 of 13

Hilarious.

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