We are headed for Charleston, somewhere I’ve wanted to go back to for many years. I first visited North Carolina in my working years, but did not get the opportunity to see any sites or try any of the foods.
Southern, Soulfood, Low Country, all of these cuisines or foreign to me but both my husband and I want to jump in.
We miss Seafood tremendously, being from the middle of the Pacific and then transplanting to the middle of the desert!
We will be in Charleston for only four nights and want to make the most of our eating experience, ANY suggestions?