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I stumbled upon you quite by accident

post #1 of 2
Thread Starter 

Aloha - I was searching the net for more recipes utilizing 'Moo Gloo' in conjunction with sous vide cooking and found some dialogue b between many of you on this topic.  I hope to be back more often to see what you all are up to. 

 

The KailuaKid

post #2 of 2

Aloha Kakahiaka Kailua kid from Kaneohe girl!!

So nice to have another 'local' join in the conversation of food.  As you and I know, the food in Hawaii Nei is DA BEST:)

Your 'culinary experience' is former chef, where is it that you worked last?  I hope that I was able to partake in some of your dishes before I left Hawaii for Arizona, land of the retirees... :lol:

Take a look around and if you have questions once you've gone over the FAQ and Community guidelines, give a shout out.

@KailuaKid PLEASE post some photos of some fresh island fish so that I, well everyone can drool over the amazing products from the ocean as well as the fantastic farms on Oahu (love those 'Nalo Greens).

So glad that you're here, truly, welcome to Chef Talk, A Hui Hou.

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