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Escudella

post #1 of 2
Thread Starter 

My friend is Catalonian and he sent me this recipe.  It looks like a big project, has anyone ever had this?

http://eatcatalan.com/2013/03/18/escudella-i-carn-dolla-a-catalan-soup-in-two-courses/

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

Reply
post #2 of 2

I love long involved recipes.  I can spend days-on-the-drool getting the whole process down in my mind.

 

then, you get to cook all ( + / - ) day while ducking the entire HoneyDoList

- and get rewarded with something tasty to boot!

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