Chef Forum banner

Tramontina Lightweight Cast Iron

1K views 1 reply 2 participants last post by  Iceman 
#1 · (Edited by Moderator)
I am looking for a pan that can handle high heat, has nonstick properties, and is light enough to toss food with. I will mostly be using it for stir fry. I love my cast iron skillets, but they are way too heavy to toss with. I've been searching for a carbon steel fry pan but can't find any locally. I have a glass cook top /img/vbsmilies/smilies/frown.gif so a wok is not an option.
[product="26922"]Tramontina Gourmet 10 Inch Cast Iron Saute Pan With Helper Handle Red Enamel [/product]
Has anyone used one of these? If so, what are your thoughts on it? I'm trying not to be the guinea pig.
 
See less See more
1
#2 ·
Well ... I'm thinking "light-weight cast-iron" sounds like a goofy combination, but what the heck. Tramontina usually gets good reviews from what I remember. It's only $30. Why not?
 
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Top