I had myabi 600S and not like that knife, yesterday I return the knife.
What can I buy instead of miyabi 600S for 100$
I think about Tojiro DP 210MM or Fujiwara FKM...
I dont like the miyabe because at first using the knife was good sharp but later its was realy bad.
also I buy the miyabe for 110$ ~ and I felt the knife was not worth the money.
I want good knife for 100 Inch~ with shiiping (Israel), The sharp will keep for long time, easy for sharping with stones.
The knife for chiken,vegetable etc
Also, what do you think about this stone?
I tried to edit my post and its removed\:
I dont like the myabi cos at first using the knife have a good sharp but after 1-5 using its very bad.
I buy the knife for 110$~ and I think the knife was not worth the money.
I want good knife that saving the sharp for long time, easy to sharp for home-using.
until 100$ include shipping to Israel, 8 inch long.
my using its for licing vegetables, chopping vegetables, mincing vegetables, chiken etc
Im will buy the knife from Net.
also I want buy a stone for sharping
what do you think about this stone?
(cant add links)
2 cents: get the Tojiro DP but the 240 mm. You will not regret the extra inches. And get a Bester 1200. It could be the only stone you will ever need.