or Connect
ChefTalk.com › ChefTalk Cooking Forums › General Discussions › New User Introductions › Hail from the land of Maryland!
New Posts  All Forums:Forum Nav:

Hail from the land of Maryland!

post #1 of 3
Thread Starter 

Hello, everyone!

 

I'm not a professional chef, but I'm trying to move beyond frozen foods and into food service in the future. I am just starting out in the kitchen, and I'm always looking for new recipes to try. I'm in grad school, studying legal history, but I keep the dusty books out of my kitchen.

 

It's been years since I joined a forum...

post #2 of 3

Aloha, welcome to Chef Talk. You've come to the right place!

You know, nobody else gets me... You do what? You cook, you mean food?

It's like speaking a different language to some people. Let me just say, the folks here at Chef Talk, they GET you!

Take a look around and if you have any questions, post those in the Feedbck & Suggestion forum. A note about the forums, the Pro section is for folks employed in the food industries only, so us home cooks are asked to read only there.

I hope you are a shutter bug, pictures of the dishes that the wonderful people here at CT create are so awesome, I'd love to see some of yours too.

Once again, welcome to Chef Talk.

post #3 of 3
Hey texasandy,, im new here too and also from maryland. Im in harford county
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: New User Introductions
ChefTalk.com › ChefTalk Cooking Forums › General Discussions › New User Introductions › Hail from the land of Maryland!