New here in the forum guys just saying hello and glad to be here.
Going to take some time and browse around.
Aloha ,Welcome to Chef Talk, we’re happy that you found all of us.
It's all about sharing of knowledge, experiences and FOOD!
Don’t forget about the Non-Professionals here, Home Cooks have plenty to bring to the table, feeding our families and friends.
Join the conversation or start a thread of your own, on that I might suggest that you do a search at the top of the page to find any previous discussions on the topic. The Articles, Reviews and Galleries are fantastic, oh and the Special Guest Forum makes for a good read (they're no longer active).
Once you’ve gone over the FAQ, Tutorials and Community Guidelines and you have questions in regards to the website, post those in the Feedback & Suggestion forum.
I think that you’ll find that we have great respect for one another, and everyone is generous with their expertise. I hope that you will come back often and share yours.