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Looking to improve my quality of life - with cooking!

post #1 of 2
Thread Starter 

Hello everyone,

 

I found this site while I was doing some research for some quality cookware.

 

I haven't been able to look through much, but it looks like there is going to be an enormous amount of information available.

 

Hopefully between this site and some cooking books I've acquired, I'll be moving away from Top Ramen and PB&J's in no time :thumb: 

post #2 of 2

Welcome to Chef Talk.

I’m sure that you’ve already found that the membership here is from all around the world, with skill levels varying from Professionals to Home Cooks and everything in between.

Feel free to join in the conversation or start your own relevant thread.  

You might want to utilize the Search bar at the top of the page, as many topics have been discussed previously.  

The Articles, Reviews and Galleries are of note as well.  Should you have questions that are not addressed in the FAQ, Tutorials or Community Guidelines, please feel free to post those in the Feedback & Suggestion forum.  

A note about forums, the Professional Food Service forums are for those employed in the biz, those of us who are not employed in the food industries are asked to read only there, but it is very interesting to peek in on what they're talking about.

I feel that the over 50,000 members here at CT are so very generous with their knowledge and always willing to help anyone, no matter your abilities.  

Visit as often as you can and check out cheftalk.com on Face Book,Twitter and Pinterest as well.

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