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Question on Braising/Roasting Semi-boneless Leg of Lamb - Page 2

post #31 of 34
That looks amazing Kouk! You make me want to do it again!! Soon! smile.gif
post #32 of 34
It was good, I forgot to take pics of the final product. Yummy

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

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post #33 of 34
Quote:
Originally Posted by Koukouvagia View Post

It was good, I forgot to take pics of the final product. Yummy

Probably because it smelled so good, you just wanted to eat it. Makes sense. :) I'm getting a little tired of taking pictures of my food, so I haven't done it in a while either. 

post #34 of 34

Ok so this is how good it was:  We had a friend over for dinner and after he left I gave him a portion of food to go.  My 4yr old cried because he didn't want me to give the lamb away haha.  He ate until his belly hurt.  

"You are what you eat, so don't be fast, cheap, easy, or fake."

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"You are what you eat, so don't be fast, cheap, easy, or fake."

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