Hello Tammy! We're glad you found us and hope you are, too. I'm sure baking and cooking are a wonderful outlet after your workdays. (My brother is an oncologist who helped found a hospice and is trained in palliative care. What a hard job, but so much-needed your skills are.)
I see you've begun to dive into the discussion forums already, which is great! Please be aware the professional forums are fine for home cooks like you and me to think of as "read only". They're great places to learn a lot, but we mustn't post there. The general forums are for all of us, and the pros post there too.
But we're more than only forums! Since you bake, you may want to consider starting a photo gallery of your baking as many of us have. You can gain inspiration and technique from enjoying others' photos too. Don't miss the cooking articles, cookbook and equipment reviews, too! Of course, the connection to our worldwide membership is invaluable.
Thank you for your introduction. We hope you enjoy being part of the community, and that you visit often to learn and share.