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BBQ ribs for supper

post #1 of 6
Thread Starter 
I just had to share with you all my homemade BBQ ribs.... Seeing as I do most of the BBQing in our house I wanted to share these.... Even made my own BBQ sauce from scratch and it turned out fantastic!!! I'm not one for recipes so after some research I decided to try my own and it turned out excellent. Don't think I'll be buying BBQ sauce ever again!!!
post #2 of 6

They look great & theres nothing like homemade BBQ sauce.

And yes once your made yours you'll never use stores.

post #3 of 6
Thread Starter 
I have always made my own sauce for my ribs when I bake them in the oven but I have never tried to BBQing!
post #4 of 6

It is easy. I've probsbly never actually made two exact same batches of sauce, but my basic recipe goes something like this:

 

Sweat 1/2 onion, finely chopped, and 2 - 3 cloves of minced garlic in 1 - 2  T oil

 

When soft and transparent add

 

1/2 cup catsup

1/2 cup water

1/4 cup cider vinegar

2 T molasses

2 T Worcestershire sauce

1 t ground black pepper

1 t ground cumin

1 t dry mustard ( or a couple squirts of the yellow stuff from the bottle )

1 t chili powder or smoked paprika

Whatever is left over from the last batch made

 

Simmer until it looks like the consistency you want, adjust seasonings to taste.

 

I'm guessing at the measurements, I do it by eye and add more of something if I think it needs it.

Food nourishes my body.  Cooking nourishes my soul.
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Food nourishes my body.  Cooking nourishes my soul.
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post #5 of 6
Thread Starter 
That is how I am too.... By eye! I was taught a lot of things and one of them was to eyeball and go with taste! Thanks for the tip I was thinking about molasses and I may just try it next time smile.gif
post #6 of 6

I see grill marks, could you describe the temperature and time you did the ribs?  I want to know more, gas or charcoal etc., I like the pic and would like more info about how you did those nice looking ribs.

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