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Choosing right stone! Help!

post #1 of 2
Thread Starter 
Hello guys. I bought miyabi 6000 mct 9.5". Using japanese knife for the first time. But I can't really decide which stone to use to sharpen it. I dont wanna damage my knife. Which stone u can suggest me? I was planning to buy 1000/6000 shun. Im open for new suggestions . Thanks. smile.gif
post #2 of 2

1000/6000 should get you started fine. Don't sharpen if you don't need to. Learn to hone with a steel, as well.

 

And this vid is what you need to know:

 

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