or Connect
ChefTalk.com › ChefTalk Cooking Forums › General Discussions › New User Introductions › Hello from North East Florida
New Posts  All Forums:Forum Nav:

Hello from North East Florida

post #1 of 2
Thread Starter 

good evening all!!

 

 my name is shawn & i stumbled across this site by accident! after reading some of the posts on hear i joined up!!  i have been in the food service since 88'ish, joined the US Navy (91-06) as a cook, & now i'm in culinary school (2012-2014) here in Jax, Fl. i like fishing, hunting, archery, and of course entertaining with food with my family and friends!! if you would care to know more, just ask!! ;) 

post #2 of 2

Welcome Shawn glad to have you. We have some great resources for culinary students so be sure to check out that section.

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: New User Introductions
ChefTalk.com › ChefTalk Cooking Forums › General Discussions › New User Introductions › Hello from North East Florida