Thats from David Chang, just hilight that opinions can change and modify.
Sometimes I think cooks get threatened by SV, as if it is like a first generation food replicator from Star Trek. The tablet I am typing this one has better film editing capabilities than anything OrsonWells had to work with, but I dont think I am making " A Touch of Evil" anytime soon.
Cooks also love their their skills, many people define themselves by them. They like to use them. Sometimes to the point where ego and pride get ahead of the job.