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Thread Starter 
Hi chefs,

Im 21 yo from indonesia. Basically, i dont have any experiences in cooking before, but willing to persue my career in cooking italian food. :)Need some advices for culinary school in italy.

Have been Heard and confuse which one is good for foreigner like me and for my career. some culinary school like ALMA, chef academy italy, and italian food style education IFSE.

Please give me some advise about that since i consider the january intake.