Hi, I'm a home cook eager to learn new things. I like experimenting with techniques like sous-vide and smoking.
lots to learn here ....
Keep an open mind and never forget to learn. There's a lot of talent on this board, both old-school and new. Everyone has an opinion or 'a special way' to do things. Take them for what they are and figure out what you like.
Practice makes perfect and remember no-one ever makes an omelette without cracking a few eggs!
(ps- this is a very old board so even after doing a search .. check the dates... some things don't only go out of style they may be proven incorrect or outdated)