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Hi! :)

post #1 of 2
Thread Starter 

Hey, I'm a professional bakery student and I'm currently working in a small bakery. My passion is food, food and more food! :)

post #2 of 2
Hello and welcome to Cheftalk!

We have a section for culinary students on the site which you may find helpful.

The baking forum is also worth reading and some of the photography is amazing.
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