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sous vide

post #1 of 4
Thread Starter 
wondering, any one tried those clip on pot side sous vid units. need one for a comprtition and dont wanna spend heaps.
post #2 of 4

Like this one?  





post #3 of 4
Thread Starter 
Yeah like that
post #4 of 4

The restaurant that I work at uses this unit all the time with no problem.

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