For Thanksgiving, I'm going to make a chocolate cake covered with ganache and accented by edible gold luster dust. I'd like to make my own stencil (dragonflies) for applying the luster dust but, wonder what I should use to make it. I have acetate sheets for overhead protectors that I think would be the perfect smoothness, thickness, etc. but-those (I believe) aren't food safe. My access to cake dec. supplies is limited to crafts stores and catalogs. Is there anything out there that would be useful for this application? I'm going to hop over to the Jacques Torres section of the foodtv forums as well but, thought I'd check here first. TIA.
p.s. I plan on making a "practice" version of the cake to send to work with DH between now and Turkey Day.
p.s. I plan on making a "practice" version of the cake to send to work with DH between now and Turkey Day.





