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Chef/Partner for Queens Pub

post #1 of 2
Thread Starter 

I am opening a pub in Ridgewood, Queens and am looking for a young chef  to partner with. 


The ideal candidate would have money to invest and will have experience running a kitchen.


The division of labor is that you would run the kitchen and I would run the front of the house.


If you are interested or have any advice I would love to hear from you.



post #2 of 2

I have neither qualification (youth or money). I just found your post a little amusing. A young chef, with experience, with money. Given how ubiquitous low pay is in this industry and how many years it takes to get enough experience to run a kitchen well, those two seem mutually exclusive. 

     As I live in upstate, I just look forward to your eventual opening. I love visiting NYC whenever possible and will stop in when you get it going. 

Best of luck. 

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