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Cutting a cheesecake for a wedding.

post #1 of 3
Thread Starter 

Can cheesecakes be cut by the same guide as regular wedding cakes, or should they be cut in the typical chessecake manner? I have baked & sold many cheesecakes for weddings, however I've never been asked to cut the cheesecake for the reception. Any advise would be great!

post #2 of 3


When you are ready to cut dismantle the layers and cut straigh across the round layers like you are going to cut a brownie  but  at angles cross cut

Chef EdB
Over 50 years in food service business 35 as Ex Chef. Specializing in Volume upscale Catering both on and off premise .(former Exec. Chef in the largest on premise caterer in US  with 17 Million Dollars per year annual volume). 
      Well versed in all facets of Continental Cuisine...

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Chef EdB
Over 50 years in food service business 35 as Ex Chef. Specializing in Volume upscale Catering both on and off premise .(former Exec. Chef in the largest on premise caterer in US  with 17 Million Dollars per year annual volume). 
      Well versed in all facets of Continental Cuisine...

Reply
post #3 of 3

I would cut almost frozen, put back together of use dental floss

FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
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FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
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