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New guy

post #1 of 3
Thread Starter 

Hey guys, my name is Wes. I'm the new guy. I am going to starting my culinary arts degree this summer. I've enjoyed cooking since I was little and my father used to be a fairly decent chef himself. I'm interested in learning new things that maybe the course wont teach me. I'm also a gardener. I love growing my own vegetables. 

post #2 of 3

Welcome Wes, where are you going to culinary school? Let us know if you have any questions. 

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
post #3 of 3
Thread Starter 
Im going to daytona state college for my as. Im hoping to go for my bs at a better school as dsc is just a community college.
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