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post #1 of 3
Thread Starter 

Hey everyone just joined the site a couple days ago. My name is Nathan I am an executive chef, I also own my own catering company. I absolutely love anything to do with bbq or smoking. I love searching out new recipes and trying to extend my pallet. If I can help anyone feel free to let me know!!!

post #2 of 3

Welcome--glad you came--join right in--Mike---

post #3 of 3

Welcome Chef Nathan glad to have you. We have some cool photos in our gallery from members who love to smoke and do bbq.

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
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