So, when is a mince not a mince? When does a dice become a mince? Let's say we start with these ingredients.
Then the veggies and the liquids get processed:
And now, the crux of the biscuit:
I meant to put something in to give a measure of size, but it is the same cutting board as the first photo, so that should help with the sense of scale. Is that a small dice? Is that a mince? Does it qualify, is it small enough? Is it too big to be considered a mince?
Whatever the answer may be, when mixed together with some fresh lime juice, chopped cilantro and furikake, it made a really tasty Hawaiian poke! ( K Girl knows how to pronounce it.)
So, mince or no mince?