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Hello all

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Thread Starter 
I'm a restaurant manager in San Francisco who is looking to further himself as a chef and run a truly excellent kitchen with a truly excellent menu.
post #2 of 2

Welcome! You'll find many experienced people with whom to network here. Also, you can kick back and enjoy the community.

 

Don't miss the articles and other features of the site. We're a lot more than only a discussion forum. Good luck with your quest.

 

Regards,

Mezzaluna

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***It is better to ask forgiveness than beg permission.***
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