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Anyone applying 2016 February season FERRANDIParis

post #1 of 28
Thread Starter 
Hi everyone

FERRANDI Paris for February intake application is opening soon. I'm going to apply for French pastry, so just wondering if anyone here in the same boat as me smile.gif or if anyone had been to the school any advice I can get for my application. I've been waiting and saving for more than a years and super excited about it.

Thank you smile.gif
post #2 of 28
It looks VERY good!! I want to go there in the cuisine program in September. I hope you get accepted!!
post #3 of 28

Hey there! I've applied to the february 2016 intake too (intensive pastry as well) :) I check my e-mail literally everyday to see if Ferrandi sent me an answer, haha. I'm so nervous.

 

Hope you and I get in!

post #4 of 28
Thread Starter 

Hi MCosta

 

Hope both of use can get in :) I'm checking e-mail everyday too, it almost be been 4 weeks since they received my application. Let keep in touch my e-mail is coro_coro_kuririn@hotmail.com :) and wish you all the best as well. 

post #5 of 28
Hi Ying,
I've applied the international pastry program for February 2016. I am checking inbox everyday as well. XD Same nervous here!! Wish you great success smile.gif
post #6 of 28

I sent them my application in 4th June. I've been told I'd have an answer by the end of the month, but so far I've got nothing :( Recently I sent them an e-mail, and a member of the staff told me they'd try to send me an answer about my application by the middle of July, before school closes to summer vacations. I am super anxious, hope they really let me know.

 

I'll write down your e-mail address, Ying :) Mine is marina_ac@hotmail.com.br, if you need anything. 

 

If any of you get an answer of them, let me know!

post #7 of 28
Thread Starter 

Still haven't got a reply yet >.< getting super nervous at the moment. I hope we can all get in :) 

post #8 of 28
Me too. >< Yes, hopefully we all can get in. Cheer up!! Never stop our dream. smile.gif
post #9 of 28
Hi, I just got an email about I've been admitted. Anyone got in as well? I am so exciting. They have summer break will close from tomorrow Friday July 17th to Monday August 24th. Hope all of u get sucused. smile.gif
post #10 of 28
Oh Gooood, kimchow, lucky you!!!! Confratulations for this! I am super excited one of us got an answer!!!!

When did u sent your application? They told me they would get back to me before summer vacations and so far I'm here freaking out haha they are no good with this estimative thing.

Fill us with the cool details!
post #11 of 28
Thread Starter 
Congratulation!!!! I haven't got a reply yet so now freaking out as well lol hopefully can get a reply today . All the best 😁
post #12 of 28

Ying, I think we won't be getting a reply until the school comes back from summer break :( It's already past business hours in Paris. But let's not freak out, even if they take long, they will have to let us know the result of our applications.

post #13 of 28
Thread Starter 

I hope it will be a good news for us. 

post #14 of 28
Thread Starter 

OMG i just got an e-mail say i have been admitted!!!!!!!! I'm sooooo excited!!!!

post #15 of 28

I GOT IN TOO!!!!!!!!

 

YAAAAAAAAAY I'M SO HAPPY, GUYS! WE DID IT!

post #16 of 28
Thread Starter 

congratulation !!!! We are now official classmate :) 

post #17 of 28

Is it too soon to start talking about places to do the internship and to wonder if that's time for a facebook group? haha

post #18 of 28
Yupiiii!!! I am so happy we all got it!!! Yes we should have a Facebook group. I am so exciting can't wait to see all of you. XD
post #19 of 28
Thread Starter 

Yes let make a facebook group, let add each other on facebook first my email is coro_coro_kuririn@hotmail.com

post #20 of 28
I'm Marina Costa on Facebook smile.gif
post #21 of 28
I had applied as well frown.gif haven't heard back! Don't think I'm getting in!!
post #22 of 28
Congratulations to you guys!! It looks like an amazing program! Wish I had heard back from them! frown.gif
post #23 of 28
NAt Osman,
Thank You. They might contact you after summer holiday. ^^ Besides, will you try to apply Ecole Nationale Supérieure de Pâtisserie? This is my 2nd choice. Fighting!! Keep your dream. smile.gif
post #24 of 28
Quote:
Originally Posted by nat osman View Post

Congratulations to you guys!! It looks like an amazing program! Wish I had heard back from them! frown.gif
post #25 of 28


planning to go there in Sep 16 for cuisine, at first i was thinking abt le cordon bleu but as the tuition fee are quite expensive, and i'm wondering whether i could really learn sth there. All i know before is just "le cordon bleu", but recently i just find this "Ferrandi" and i saw the comments in the forum that Ferrandi is better than Le cordon bleu.

post #26 of 28
I had applied too and I'm waiting to see if I'm going or not. I did the training weeks course at Ferrandi this summer but what I really want is the intensive professional course in French Pastry. Keeping my fingers crossed.
post #27 of 28
There are a lot of good programs - I'm doing a combination of LCB pastry diploma , Bellouet conseil and ENSP - fingers crossed all goes as planned - if you are between the age of 15 and 25 you should get into Ferrandi - that's pretty much the only requirement - good luck -
post #28 of 28
Bellouet Conseil is my second choice, let see what happens with Ferrandi, is taking forever to get a respond from them. Good luck to you Nat Osman, I hope you can get in any of the school you are applying for.
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