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No better way to start off the morning

post #1 of 15
Thread Starter 

My favorite mug

FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
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FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
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post #2 of 15

Where do we get one?

post #3 of 15


How can I get a mug like this ? Its just what I am missing.

Every smoker quits smoking sooner or later!

Only the smart ones are doing it while they are still alive.

Wer den Pfennig nicht ehrt,

Ist des Talers nicht wehrt !

Reply

Every smoker quits smoking sooner or later!

Only the smart ones are doing it while they are still alive.

Wer den Pfennig nicht ehrt,

Ist des Talers nicht wehrt !

Reply
post #4 of 15
Thread Starter 

Ya know, I'm not sure when I received this. It was from Nicko. I've been around for 14 yrs. Maybe Nicko can revive it and add some funds to the site. Hope I haven't causes any trouble by posting.

FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
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FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
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post #5 of 15

Now I'm not sure which I want more. The coffee mug or the stack of twenties I just noticed. Either way….

post #6 of 15

Do you think we can bribe Nicko ?

Every smoker quits smoking sooner or later!

Only the smart ones are doing it while they are still alive.

Wer den Pfennig nicht ehrt,

Ist des Talers nicht wehrt !

Reply

Every smoker quits smoking sooner or later!

Only the smart ones are doing it while they are still alive.

Wer den Pfennig nicht ehrt,

Ist des Talers nicht wehrt !

Reply
post #7 of 15
Quote:
Originally Posted by panini View Post
 

My favorite mug

great mug! 

post #8 of 15

I know right?  :)

 

post #9 of 15

So are they still available?

post #10 of 15

Did you try for one?  http://www.cheftalk.com/t/79863/embed-some-content-and-win-a-cheftalk-coffee-mug

post #11 of 15

If you would like a cheftalk.com mug (and you have a U.S shipping address) please send me a PM and I will be more than happy to send yo uone.

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
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Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
post #12 of 15

Anyone in Wash. State?  Maybe Nicko could send you one, and I could pay for postage to Vancouver (in US$ or chocolate, your preference).  I'd like to toast my 4,000th post in one of those mugs....

 

Edward

...."This whole reality thing is really not what I expected it would be"......
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...."This whole reality thing is really not what I expected it would be"......
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post #13 of 15

Looks like postage is about $12 if I understand the gibberish from the USPS site.

post #14 of 15
I can do an int'l money oder (us$ ) for that amount if you like

Edward
...."This whole reality thing is really not what I expected it would be"......
Reply
...."This whole reality thing is really not what I expected it would be"......
Reply
post #15 of 15
If @nicko sends me a couple, I'll get one sent out to you. There was another rate listed that was twice as much. I'll see when I actually get it to the post office.
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