or Connect
New Posts  All Forums:Forum Nav:

Addicted to the line

post #1 of 8
Thread Starter 

so , been around for a while now... even have my own place.. but I took a second job at a high volume joint because I NEED THAT RUSH of high speed, high detail line work. Am I just sick in the head or do you other cooks out there know what I`m talking about ?

post #2 of 8
Lol. Yes, man. Were sick also.
post #3 of 8
Thread Starter 

It's weird eh. Like an endorphin rush or something. I even love the clean up after and feeling all the muscles twitch a little. I really don't know what I`m gonna do when the body finally breaks.

post #4 of 8
Quote:
Originally Posted by akat View Post
 

 Am I just sick in the head or do you other cooks out there know what I`m talking about ?

 

Just because there others of us that know exactly what you talking about doesn't mean that you aren't sick in the head :~)

 

Consider your source, I mean look at the people you came to with your question LOL.

Wisdom comes with age, but sometimes age comes alone.
Reply
Wisdom comes with age, but sometimes age comes alone.
Reply
post #5 of 8
Quote:
Originally Posted by akat View Post
 

It's weird eh. Like an endorphin rush or something. I even love the clean up after and feeling all the muscles twitch a little. I really don't know what I`m gonna do when the body finally breaks.

When the final break comes, just flip over to the Pastry side.

FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
Reply
FOR YEARS I LIVED TO WORK! NOW I WORK TO LIVE!
Reply
post #6 of 8

This is like a junkie asking his fellow addicts if they like getting high.  I ask myself every day if I wouldn't be happier on  a line somewhere. I can't explain it to any one I know who doesn't cook professionally. That's why I joined this site. 

post #7 of 8
Quote:
Originally Posted by cheflayne View Post
 

 

Just because there others of us that know exactly what you talking about doesn't mean that you aren't sick in the head :~)

 

Consider your source, I mean look at the people you came to with your question LOL.

 

OMG this!  :D :D 

post #8 of 8
Thread Starter 

Haha, your all right !

I have read a few posts by people that don't sound very happy in the biz, so was just wondering if my particular kick is, well just mine or not. Sound like there are quite a few other freaks out there too !

Phew.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Professional Chefs