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Cooking School

post #1 of 3
Thread Starter 
Has anyone heard of Sullivan Universities culinary school in Louisville, Kentucky? I have heard that it is good but it is hard to find info about how the schools rank for culinary education.

Thanks
post #2 of 3
Welcome 2 ChefTalk, Buddhabong.



Believe me when I tell you this: I looked for the so-called "ranking" of schools. There just isn't one. Nobody does it. Any school that tells you this is lying to you. Sullivan is a great school. I talked to one of the instructors when the ACF convention was here. I'd guess he was a cuisine instructor (he had CEC on his jacket). Sullivan also has accreditation through the ACF. If this is where you're deciding to go, you made a good choice in my opinion.
post #3 of 3
I know a guy from Sullivan. Very good chef. Looks like that school worked out for him. So yeah, thumbs up.

Kuan
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