Hey chefs! Next year, I will be a student in Keizer Culinair chef school in my home country. My dream is to become a famous cook and do TV programs like Gordon and Jamie Oliver. Last year, I visited Lebanon with a friend. Even though I only stayed there for a couple of days, I still remember the food. It was amazing. I want to practice a bit before I start culinary school! I would like to learn and make some experiments with cooking Lebanese cuisine mixed with European cuisine.
I am planning on learning to cook authentic Lebanese food from natives later this week, looking forward to this very much! Arabic friends of mine have an iptv box called easybox tv to watch Arabic channels. There are many cooking channels that do Arabic and Lebanese food! I am a(n almost-) student with a small budget but I am ready to buy this box if it makes me better in cooking. I want to get ahead of the other chefs-to-be so I can easily get through school. Does anyone have advice on how to get better in cooking Lebanese food? Or TV programs you really like that I can watch for ideas? Thank you!