I honestly think that someone who can´t stay cool, and maintain focus and control in the kitchen shouldn´t be in one. The old saying goes, "if you can´t stand the heat, get out of the kitchen".
Of course if it´s your first time in the rodeo, its understanable, but someone with some experience shouldn´t lose control so easily. People that can´t keep their calm, stay in control and do the job are dangerous in the kitchen. They make stupid mistakes, sometimes to a dish, but sometimes they get a hot pan and put it on top of the cold ones, they forget to communicate and just shut down, and in a kitchen when someone doesnt communicate something, they may just be putting someones health at risk.
Edited by KaiqueKuisine - 3/18/16 at 3:15pm