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Hello

post #1 of 4
Thread Starter 

I am a Personal Chef from Maryland.  

post #2 of 4

Welcome to CHefTalk we are glad to have you. Do you cook for one family only or many?

Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
post #3 of 4
Thread Starter 


Thank you for the welcome.  So far I have only taught classes.  Started my business in January.

post #4 of 4

Great! So I did a search of "personal chef" and we have over 8,000 posts. Here are a couple highlights.

 

 

Starting Personal Chef Business
started on 07/15/12 last post 10/01/15 at 12:59pm 17 replies 11849 views

 

Starting a personal chef business in Canada
started on 01/11/13 last post 03/06/15 at 10:13am 13 replies 2069 views

 

2 be a Personal Chef
started on 08/18/04 last post 01/04/05 at 12:19pm 26 replies 3881 views

 

 

Personal Chef
started on 05/03/07 last post 05/07/07 at 10:59pm 10 replies 1436 views
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
Thanks,

Nicko 
ChefTalk.com Founder
All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Bacon (I made)
(26 photos)
Reply
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