I bought one of these just for making osso buco. I found myself using it for a lot more than just that. I make tomato sauce in it, chili, any excuse I have to bust it out, I do. I absolutely...
I have always loved Indian food but like many who have never travelled to india itself i have often wondered how authentic the Indian food i have eaten actually is. This book has convinced...
I've owned one of these for over 3 years now, using it daily. I've never had to sharpen (grind) it, just an occasional run along a fine steel, and it's held a wonderful edge for everyday prep....
I purchased my first Smart grinder nine months ago. I was thrilled with it and thought I had found the perfect grinder for a French press grind that would change settings quick and...
I'm looking for a good deep fryer that maintains its temperature over time and that--very importantly--can travel well from job to job without spillage.
You will have to empty the fryer before traveling. Keep a gallon jug and a funnel for this purpose.
We have used a variety of domestic fryers over the years for taking to parties. The latest one is a stainless steel model that looks much better than the traditional white domestic version. I think it was from COSTCO or BJ's - it's called Euro-Pro and it was under $70 (maybe as low as $50?)