Hi everyone,
I'm Riccardo Gessa from Italy but at the end of june I'll start working in Northampton UK.
My speciality is the vegan mediterranean cuisine and I have a thirty years experience into the kitchens.
I'm very glad to be here among collegues and I'm sure we will enjoy and share our "secrets"
R.
I'm Riccardo Gessa from Italy but at the end of june I'll start working in Northampton UK.
My speciality is the vegan mediterranean cuisine and I have a thirty years experience into the kitchens.
I'm very glad to be here among collegues and I'm sure we will enjoy and share our "secrets"
R.