Chef Forum banner

Greetings from Hong Kong

759 views 4 replies 3 participants last post by  chrislehrer 
#1 ·
Hey Everyone,

I came across Chef Talk while doing research on culinary school as I plan to start to pursuit my chef dream at 28, Better Late Than Never is what I believe !

Without having a culinary education, I use my free time to get myself into the kitchen as much as possible ! But hey now that I finally decided to commit fully into the culinary industry after working in the business world for 6 years, I am gonna do what I'm passionate in! /img/vbsmilies/smilies/chef.gif
 
See less See more
1
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Top