post #1 of 1
Thread Starter 

I ended up here while googling advice on growing herbs. I've always liked to cook and I eat home cooked meals 6 or 7 days a week. In addition to the great taste I like to be in full control of the ingredients I eat since I spend a lot of time at the gym or exercising outside. I'm always looking for tasty recipes with good nutritional values and trying to find new ways of making food taste delicious without adding a bunch of fat and sugar. That's how I got to where I am trying to get my own miniature windowsill herb garden going. I'm already up to two plants that I haven't killed!