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cooked foie gras

post #1 of 2
Thread Starter 

i cooked fois gras on 9/9 last friday, would it still be good/safe to eat today? i store in my fridge in a pint container.



Miss read ticket. 

post #2 of 2

Only you can answer that question. Was it wrapped and stored correctly? Did it sit out for hours? Does it smell bad? 

I don't know those answers but you do. 

It's foie gras so I'd take a chance and eat it but that's just me.

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