Tag: chicken

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How To Cut Up A Whole Chicken

Chef Jim Berman along with his skilled assistants shows you how to cut up a whole chicken. This is another article in our series of "How-Tos" from the chefs. For more of these "How-Tos" check out the Cooking Articles section of ChefTalk.com...
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How to Roast a Chicken and Other Savory Foods

To look in any dictionary under the word "roast" will most likely yield a definition such as "to cook foods using dry heat in a contained oven or near an open flame". Sounds simple, right? As with anything though, a roast can be made as uncomplicated or elaborate as one decides. I personally like to keep things simple. Once, while taking a course on French Cuisine at Le Cordon Bleu in Paris, I witnessed a chef roasting three capon. As simple as it sounds it was one of the most beautiful yet laborious roasts I had ever seen....
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