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rjx

Location:

Santa Clara, California

Forum Post Count:

93

Join Date:

10/2/06

Culinary Experience

Culinary Student

What I do for a living:

white tablecloth restaurant

rjx's Recent Activity

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Which Culinary/ Pastry/Baking Schools in Canada, France, Switzerland?
rjx posted in this thread in Choosing A Culinary School 12/8/09 at 8:44pm | 65 replies | 23591 views
Tips on getting hired?
rjx posted in this thread in General Culinary School Discussions 11/22/09 at 1:48pm | 2 replies | 745 views
preparing for chef school?
rjx posted in this thread in General Culinary School Discussions 11/21/09 at 11:18am | 6 replies | 2590 views
culinary student unable to find employment.
rjx posted in this thread in General Culinary School Discussions 11/19/09 at 4:35pm | 9 replies | 1178 views
Chain vs Fine-dining
rjx posted in this thread in Professional Chefs 11/10/09 at 8:05pm | 23 replies | 1413 views
Just bought a resturant. What kind of schooling do I need?
rjx posted in this thread in General Culinary School Discussions 11/10/09 at 8:22pm | 6 replies | 706 views
Quick conversion, how many butternut squashes = 33 cups?
rjx posted in this thread in Food & Cooking 10/29/09 at 3:13pm | 5 replies | 1631 views
Looking for a new school
rjx posted in this thread in General Culinary School Discussions 9/25/09 at 4:07pm | 4 replies | 566 views
Having a hard time finding a dishwashing job.
rjx posted in this thread in General Culinary School Discussions 10/22/09 at 5:02pm | 11 replies | 1206 views

 

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ChefTalk.com › rjx's profile