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Bazza

Location:

Kent UK

Forum Post Count:

398

Join Date:

4/2/07

Last Online:

2 weeks, 2 days ago

Culinary Experience

Professional Chef

Bazza's Recent Activity

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Am I being bullied or do I just need to harden the hell up?
Bazza posted in this thread in Professional Chefs 3/17/13 at 5:27am | 49 replies | 1767 views
How to shape sugar
Bazza posted in this thread in Pastries & Baking 3/16/13 at 11:55pm | 6 replies | 272 views
The Cool Room
Bazza posted in this thread in Professional Chefs 10/14/12 at 1:33pm | 16 replies | 483 views
Wow. I mean, wow!
Bazza posted in this thread in Food & Cooking 9/3/12 at 4:41pm | 5 replies | 408 views
Will not deny, that I'm a cook.
Bazza posted in this thread in The Late Night Cafe (off-topic) 4/8/12 at 4:22pm | 30 replies | 721 views
Another Stock Question
Bazza posted in this thread in Food & Cooking 4/8/12 at 3:42pm | 15 replies | 295 views
Passing Eggs Through A China Cap
Bazza posted in this thread in Professional Chefs 3/25/12 at 1:06am | 21 replies | 852 views
What 'Key skills' would go well on a CV?
Bazza posted in this thread in Professional Chefs 3/7/12 at 10:26am | 3 replies | 2529 views
The time has come.
Bazza posted in this thread in Professional Chefs 2/24/12 at 10:05am | 16 replies | 521 views

 

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ChefTalk.com › Bazza's profile