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JoJoBaltimore

Location:

New York City

Forum Post Count:

26

Join Date:

1/31/08

Culinary Experience

Line Cook

About Me:

aspiring chef

Interests (Hobbies, favorite activities, etc.):

sports, cooking, eating food

What I do for a living:

Cook!

JoJoBaltimore's Recent Activity

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Question about Chefs
JoJoBaltimore posted in this thread in Food & Cooking 11/23/10 at 11:17am | 25 replies | 663 views
JoJoBaltimore
updated their location 11/23/10 at 11:04am
    FCI's Italian Culinary Academy Is it worthwhile?
    JoJoBaltimore posted in this thread in General Culinary School Discussions 11/23/10 at 11:02am | 10 replies | 3804 views
    Pay Rate for NYC line cook?
    JoJoBaltimore posted in this thread in Professional Chefs 9/23/09 at 4:00pm | 6 replies | 7479 views
    Slowest line cook ever
    JoJoBaltimore posted in this thread in Professional Chefs 9/23/09 at 3:21pm | 19 replies | 1134 views
    College Grad looking into Culinary School .. help?
    JoJoBaltimore posted in this thread in General Culinary School Discussions 9/10/09 at 10:18pm | 23 replies | 1539 views
    Question Regarding "Interview Attire"
    JoJoBaltimore posted in this thread in General Culinary School Discussions 7/27/09 at 9:43pm | 4 replies | 1007 views
    Battle Scars of the kitchen
    JoJoBaltimore posted in this thread in Professional Chefs 7/20/09 at 8:23pm | 62 replies | 10145 views
    Interesting Books for an Apprentice
    JoJoBaltimore posted in this thread in Professional Chefs 7/20/09 at 8:13pm | 10 replies | 862 views

     

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