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ChefRobin

Location:

St. Louis, MIssouri

Forum Post Count:

52

Join Date:

3/24/09

Last Online:

on 1/15/14

Culinary Experience

Professional Pastry Chef

Interests (Hobbies, favorite activities, etc.):

Love to read everything! Gardening

What I do for a living:

Teaching culinary skills to home cooks in their own home. Emphasizing good nutrition and economic savings in their daily cookling. I also prepare and serve small in home dinner parties and special events.

ChefRobin's Recent Activity

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Culinary diffences with the Executive Chef
ChefRobin posted in this thread in Pastries & Baking 1/6/14 at 2:15pm | 7 replies | 222 views
Remember kids...research before an interview
ChefRobin posted in this thread in The Late Night Cafe (off-topic) 7/7/10 at 8:47am | 7 replies | 326 views
Seamless fondant ribbon?
ChefRobin posted in this thread in Professional Pastry Chefs 7/7/10 at 7:55am | 2 replies | 1517 views
Make A Sentence From Five (5) Letters
ChefRobin posted in this thread in The Late Night Cafe (off-topic) 7/7/10 at 7:11am | 565 replies | 26835 views
Life as a Pastry Chef/Baker ? Please help me out here
ChefRobin posted in this thread in Pastries & Baking 3/25/10 at 12:01am | 21 replies | 11902 views
Any car enthusiasts here?
ChefRobin posted in this thread in The Late Night Cafe (off-topic) 3/24/10 at 11:44pm | 11 replies | 455 views
My sense of smell is gone!
ChefRobin posted in this thread in The Late Night Cafe (off-topic) 3/24/10 at 11:38pm | 83 replies | 48591 views
First day, Tommorow, Sick as a dog...
ChefRobin posted in this thread in The Late Night Cafe (off-topic) 3/24/10 at 11:18pm | 16 replies | 420 views
Sifted Flour vs unsifted flour
ChefRobin posted in this thread in Professional Pastry Chefs 3/5/10 at 6:11am | 6 replies | 7586 views

 

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