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MeatPie

Forum Post Count:

16

Join Date:

6/20/09

MeatPie's Recent Activity

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Cook attempting to cross over to the 'other side' :)
MeatPie posted in this thread in Professional Pastry Chefs 10/12/09 at 2:01am | 5 replies | 552 views
Challah Bread
MeatPie posted in this thread in Professional Pastry Chefs 10/10/09 at 7:39pm | 3 replies | 533 views
How do you survive on a cook's salary?
MeatPie posted in this thread in General Culinary School Discussions 10/7/09 at 6:43pm | 21 replies | 16479 views
What kind of careers can I get?
MeatPie posted in this thread in General Culinary School Discussions 10/7/09 at 6:51pm | 11 replies | 2716 views
Career Changer, yes, another one needs advice.
MeatPie posted in this thread in General Culinary School Discussions 10/7/09 at 6:24pm | 12 replies | 908 views
Please: bake your french pastry a little darker
MeatPie posted in this thread in Professional Pastry Chefs 10/12/09 at 2:03am | 16 replies | 1434 views
From Australia to You :)
MeatPie posted in this thread in New User Introductions 6/21/09 at 1:37am | 3 replies | 430 views
Gday from sydney australia
MeatPie posted in this thread in New User Introductions 6/20/09 at 1:28am | 3 replies | 369 views
Can I become Executive chef with just community college training?
MeatPie posted in this thread in General Culinary School Discussions 10/21/09 at 7:05pm | 36 replies | 12419 views
In the very early stages of considering career changing
MeatPie posted in this thread in General Culinary School Discussions 6/21/09 at 1:49am | 9 replies | 1687 views

 

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